Dreamy's Delights

It's all about the food!


on August 12, 2012

Some days cooking just doesn’t happen. Especially if there is lots of food in the fridge lol. Today was one of those days. I was going to smoke some ribs but didn’t get them in the smoker until 3pm (they’ll be done around 9 or 10 tonight.) I was going to fry up some of the duck confit and just ran out of energy (again). So I made up a cheese plate with five different types of cheese, baked a dump cake and smoked some fish. Now my brother, Jene and I can nibble on whatever sounds good.

The cheese plate consisted of Havarti with dill, Gouda with wasabi, a cheese from a local place that is half goat’s milk half cow’s milk, chedder with stout and mustard seeds and marinated mozzarella.

Aaron had some trout and tilapia that needed to be used up so I rubbed them with some honey, sprinkled with salt and pepper and a bit of lemon juice. Put the fish in the smoker for a couple of hours. It came out quite tasty.

The dump cake was made with apple pie filling, dried cherries, spice cake and ginger ale. It’s a little sweeter than I really enjoy but still good for all that. A nice way to end the day.

Tomorrow we’ll eat the ribs for dinner 🙂

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